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  • Atmosphere was nice and interesting at first but over time it was just too crowded and open. Felt like a cafeteria. Food was great. I loved the pork hock and my steak was pretty good. I did not enjoy the parmesan fries, the truffle oil was a bit overpowering. Service was prompt and friendly. I will not likely go back however. Not my style for an expensive dinner. Convenient if attending TIFF.
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