I love Prairie Mill. I first got addicted to their delicious breads when they were located just outside of downtown. Then they had to go and move, and now I can only get my fix of "Honey White" when I have time to trek north during their business hours.
Actually, I just browsed their website and apparently they deliver with Spud! I'm going to have to get on this. Prairie Mill is undoubtedly worth every penny...
Their breads are very dense, and full of flavour. You get a really chewy bite, but it also takes a million years to toast. That's cool, as you can use that time to select which one of the delicious jams they stock to use. I do not recommend for grilled cheese. Experience, my friends.
My recommendations include: the pesto parmesan, cinnamon raisin (the kids will love it), and the sunflower whole wheat. Carbs are so good.