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  • I went here on a Thursday night, we had reservations but it actually wasn't necessary, which I guess is pretty surprising. I'll start off with the bad - They charge you $25 per each person who doesn't show up on your reservation...I'm pretty sure that a one person difference wouldn't change your table size, so it seems a little ridiculous. I like the decor - they have a classy 1950's lounge feel going on, everything is very clean and simple - but I felt like you could be wearing any type of clothing and fit in fine, which is good for a State Street restaurant, because you often go to them on a whim. Our service was good - but again, this might have been because the restaurant wasn't busy on the night we went, I've heard iffy things about the service and the packed tables when they are busy. The menu is substantive, there were multiple options for everyone in our party which included both vegetarians and kosher eaters. We ordered three or four dishes at a time, which allowed us to gauge where we were at in our hunger levels. The best part about going on a Thursday night was that they had 1/2 price sangria pitchers (with tapas purchase). There were about five different flavors of sangria (included were straight red or white sangria), which I had never experienced, so that was fun - I liked the raspberry a lot! I enjoyed everything I had on the menu: the crab cakes were great considering they were served in Madison, WI; the Espinaca Artichoke Dip was plentiful, and they were quick to give us additional crostinis when we ran out; the Patatas Bravas were flavorful and addicting - potatoes are a great thing to try new flavor combinations with; I particularly loved the Stuffed Flatbread with spinach, mushroom, monterey jack and goat cheese, served with sherry tomato sauce and finished with garlic parsley oil - that in particular was a very large portion; the Spanish Tortilla was the most mediocre of the plates we had, but there was really nothing I could complain about. Even with an automatic 18% gratuity, our party of seven paid less than $20.00 each for our meal and drinks, which we were very impressed by, I had expected paying much more - particularly because our other main tapas restaurant in Madison (Eno Vino) can run you dry.
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