Great friendly service! The panzerotto makes for a good lunch and are made and baked in-house. You can pick and choose what toppings you want to go into your panzerotto.
The veal cutlet bun was probably less filling and was about average. Adding toppings makes it a lot better, so I suggest cheese and mushrooms!
Service was great, but it takes a while to make the food so it was difficult having lunch within the hour. Free parking is also a considerable walk away from deep in the nearby residential streets. The WiFi password is pizzapasta