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  • Best corned beef and pastrami outside of Chicago and New York City. Seriously, this place reminds me of my year in NYC, and it's about as close as you can get in the greater Phoenix area. The sliders are amazing (try the breakfast sliders) and the potato latkas are even better (try them with apple sauce). The bagels are baked fresh, and they have great pastries that they make as well. The service is great, and the best part is that they are not overly busy and have quite a bit of room inside the restaurant.
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