What a difference 11months make. Came in today to give Kusina ni Lorraine a second chance and I'm impressed. The lady that was manning the place was super nice, helpful, friendly and patient. There was a dish I wasn't familiar with and she even let me taste it.
Ordered a large pancit, a medium sisig tainga, a medium guinataang bilo-bilo and 2 fried fishes for take-out. All that for less than $25...not bad. Everything was pretty good. This was definitely a much better experience than my first visit. I'll be back.