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  • I brunch a lot. I am serious about brunch and having moved to pgh from phl I was worried that I wouldn't be able to find some great brunch places to fill the void. Luckily one of the first places I stumbled upon (with the help of google maps and yelp reviews) was Park Bruges. Situated on Bryant Street in Highland Park, they were right around the corner from where I stayed the first time I visited Pittsburgh. I feel pretty lucky to have this place be one of the first restaurants I've tried because it is so darned good. This is a Saturday and Sunday brunch place which is super important to me, the idea that you can only brunch on Sunday is something that Pittsburgh has GOT TO STOP. It's the weekend? you should be able to brunch. End of story. Their brunch menu is pretty big with lots of options if you're indecisive. They even have a prix fix option where you get a brunch beverages, brunch meal, and a side dish. I'm a big fan of their eggs benedict, steak and eggs, and brunch poutine (so decadent, and delicious). If you show up at a few minutes before 11am (when they open) there is a line to get in, but if you are in that line you are usually sat immediately at 11 which makes it a great way to be sure you can get in. I also like coming up here because of their proximity to E2 and tazzadora (in case the wait is too long I like options!) I've also recently had dinner here and I can admit that I was just as happy with that meal as I was with brunch (except that brunch is the best meal of the day and therefore trumps all other meals in my book regardless of how good they are). Overall, it's fair to say that I'm a fan and will continue to be a fan so long as they continue to feed me delicious brunch foods and cocktails.
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