5 visits in the last year.
The Good: late hours, low-key, comfortable space, subtle flavor combinations, interesting pasta varieties.
The Bad: pistacchio gelato (could have been a bad batch), smaller portions than what overweight people require, can be inconsistent (putanesca good one time, not so good another time).
Try this place if you are close to downtown or cenpho and like italian food. Don't bother if you are looking to cram a pound of spaghetti and meatballs down your gullet.