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  • Since my wife has turned me into a bit of a Francophile I've been on the lookout for authentic French places. On the recommendation of a friend, stopped in quickly for a sample. Croissant and pain au chocolat were just like we had in France. Flaky and buttery. Baguette was perfect, crunchy on the outside and chewy on the inside. It was noon so there people eating but service seemed a little slow. Also, they were out of a number of items which seemed a bit odd for noontime. Later in the day I could understand. Would really like to try some other pastries and one of their lunch meals but overall very promising!
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