My husband and I are on our honeymoon here in Vegas and we ate at Giada's last night. I enjoyed the ambiance, it's very cozy and warm. We were seated as soon as we arrived, plus. It took a solid 10-15 minutes before a waiter came over, negative. Service was kind of slow from there on out. I didn't realize until the waiter told us that most of the items on the menu are designed for "tasting" which basically means all the portions are small as hell. My husband joked that's how Giada stays skinny but I digress. We decided to order the small antipasti platter for an appetizer which was exactly as follows, two bacon wrapped dates, two tiny crostini topped with a slice of beef tenderloin, and two different stuffed peppers which came to a total of 4 items on the plate and it was $26. My husband then had a mortadella pizza, which seemed to be the best value on the menu for $13. He had the tomato soup also. I had the tricolore salad consisting of arugula, prosciutto, dates and some other things that weren't overly memorable for $17. We then each had the Brazilian wagyu beef short rib dinner which was very delicious but we should've ordered one meal and shared it because it was a whopping $56 each and we both couldn't finish it. The bill came to $205. It's probably the only expensive meal we will have this trip. I just can't see spending that much money on portions like that and had I realized in advance it was a small portioned menu, I most likely would've skipped this place even though I love Giada.