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  • We came in for the first time today at about 2:30 on a Saturday. The place was empty. By 3:00, almost every table was taken, which seemed strange. My wife and I enjoyed the chicken souvlaki which came with a salad first. The salad was very good. Then came the grilled chicken which looked to be marinated in a sauce similar in color and taste to our salad dressing, with onions and grilled tomatoes, and we opted for the rice pilaf. A small plastic tub came on the side with tzatziki sauce, which was maybe the best I've ever had in my life. The owner came over to pick up my plate and I remarked how great the food was and that the true mark of great Greek food for me is the tzatziki sauce. Her response was, "We have the best tzatziki sauce in the world!" I'm coming back to try the lamb and I'm getting extra tzatziki!!!
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