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  • I came by for my birthday dinner last night after seeing the great reviews. Yelp did not steer me wrong as this is the type of restaurant I love. Regular changed menu for what is fresh and available? YES PLEASE. They had a set price menu for $28, starter, main and dessert. There were 3 starts to choose from, 3 mains and a desert so there was choice for someone to mix and match. I opted out of this as I didn't feel like having a dessert last night. I ordered a bean dip and bread, pickled beets and pappardelle with maple smoked trout. The bean dip and bread was very good. The dip came warm with some oil on top and had a great texture and consistency. The flavour was very subtle but very nice. The pickled beets were awesome. I don't like beets but I've been slowly growing on them so decided to try these. They are not like pickled beets you would get at a shawarma joint, rather large slices of beets (like sliced apples) that were pickled but they weren't sour and a bit sweet. I really like them and need to figure out how to make these on my own. The main was what knocked a star off. The pasta was really good, the things I did not like about this dish was that I couldn't really taste any maple on the trout until the last 2 bites. This might have been caused by something that was extremely bitter in the dish. I couldn't make out what it was but the flavours in the dish could have been very interesting. I mean maple and trout, licorice/fennel/anise but whatever was extremely bitter (not just slightly) might have thrown the flavour off from the rest of the dish. Will I try this place again? Most definitely but I'm going to try to avoid food with those flavours in the future.
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