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  • Date of Visit: 1/17/11 Reason: because i was fridgen hungry!!! Wow factor: the Ahi and Salmon poke! Made me feel closer to home. What did I have? 1. Ahi and Salmon Poke: it was good considering we were 6,000 miles away from home. It is comparable to a typical shoyu poke without the onions and had a little more spice to it. 2. Prime Rib: the first buffet that actually gives you a true slice of prime rib...i'm not sure how many ounces it was but the piece they gave me was huge!!! It was nice and moist and my favorite part about it was that it had a good amount of fat to it. =) 3. Alaskan King Crab legs and Snow Crab legs: i suggest you just eat the King Crab legs because they are larger and have more meat in it. They are all already half cut so they are easy to eat. Don't forget to grab a bowl of hot butter. 4. Shrimp cocktail: i always end up getting too much shrimp because they look sooo good. 5. Mussels: not sure what kind of mussels but it was cooked in some type of red sauce which was pretty good. If you could just add pasta to it, it would make a good mussell pasta. 6. Steamed Sea Bass: if you're a fan of bass, this would be a good dish for you because it's steamed to the finest texture. 7. Special Roll Sushi: It's just a vegetable roll wrapped with Ahi (Tuna) on top of it. I would call it a poor man's rainbow sushi. Good enough for a buffet. 8. Ahi and Salmon roll: there are your normal strip of ahi and salmon on top of rice. Remember to grab some wasabi and soy sauce. 9. Desserts: can't remember what I tried, but they had a wide variety of desserts. I always end up getting the vanilla ice cream topped with nuts and caramel and fudge sauce...mmmmmmhmmmmm There were a lot more dishes that I didn't name here that were available, the full menu should be available on the Bellagio website. The plus that I liked about this buffet was that before paying for the buffet, the waitresses allow you to enter the buffet area to check out the food before you pay. Hope this helps and Enjoy!!!
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