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| - If you eat here I think you're in for a good deal. Well, for lunch anyways, since that's the only time I've been. I ordered the porkcutlet (or tonkatsu), which I know, is not a very Korean dish, but I think they did a great job with it! It was a thin cut of pork, that came with a salad, purple rice, and like 10 banchans. The pork was really crispy, but I would have enjoyed it more if they went easier on the brown sauce. However, the banchans totally won me over. They were all really yummy, and some of them even had Chinese influences in them (the place also serves Chinese items I believe, and has Chinese menus). Though admittedly the pasta salad banchan was kind of funny to see. However, for the Koreans out there, my boyfriend who is Korean ordered some form of soup (forgot which) and was really disappointed. Apparently to him, this restaurant wasn't that great from a Korean perspective, so just something to keep in mind.
Despite the boyfriend's disappointment though, I enjoyed my meal thoroughly. For a bit over 8 dollars, I had yummy pork cutlet, filling rice and salad, and so many banchans I couldn't even finish. Definitely got the money's worth, and the food quality was pretty good in my opinion.
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