Graze is a high-class hippie joint and this is not a bad thing at all. My favorite cheese curds used to be from The Old Fashioned but were quickly replaced by Graze's beer battered cheddar cheese curds. Amazing. I highly prefer this place for dinner over brunch and similar to L'Etoile (same owners!) they offer fresh, seasonal ingredients with a farm-to-the-table approach. The gnocchi is particularly good as well as their pulled pork mac n' cheese. Their drinks are good but overpriced. They don't take reservations which sometimes means a long wait for a table but it is worth it.