This is very much a corner bar in its clientele and atmosphere. So don't be surprised if you get a loud voice (but friendly) booming across the bar. But the food is far from the average burger and fries. This place has some good specials and some unique food selections. They have a delicious Carolina Pulled Pork sandwich with a tangy sauce, goat cheese and caramelized onions. It's served on a toasted brioche bun. My mouth is watering just thinking about it. They also offer a Pulled Pork Mac-N-Cheese fondue that is rich and creamy and topped with toasted bread crumbs all baked in the oven. The portion size feeds two easily. It's $10.00 and worth every penny. The servers are friendly and efficient. We have just started to eat our way through the menu, enjoying each and every bite. Can't wait to go back.