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  • Brand new place, right next to Grand China-it's gonna give them a run for their money. Their Kalua pork and cabbage is just a little bit better than the Hawaiian BBQ down the road. The pork is moist (which is sometimes not the case with Kalua pork) and the cabbage is cooked perfectly. The gravy for their loco moco is a little better than the other place and their hamburger steaks are thicker/juicer, too; however, their mac salad isn't as good. All in all, this place is great and now I have one to go to on both sides of US95!!!
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