First time with the Summerlin location, but not with Bachi Burger. I brought my famished friends from L.A. here after they made the drive to visit me. Naturally, I had to give them a tour from the local's POV, starting off with getting them fed properly.
I can't speak on behalf of my friends, but the fact that they were finished every bite speaks for itself. Or... they could've just been hungry, but they seemed quite satisfied so I'll leave it at that.
Had the kalbi burger and I gotta say that it hit my burger craving right on the head. Though it only made a small dent in my Korean food craving, the burger itself was cooked medium and was moist and tender as it should be. The kimchi wasn't too overpowering and blended well with the gochujang mayo.
Between the five of us, we split an order of truffle parmesan fries and sweet potato fries. Personally, I like the sweet potato fries more, but I'm working on discerning the truffle flavor. The aiolis are matched well with their respective fries.
Service was great and pricing is typical for an upscale burger restaurant like this.