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  • Probably my favorite Italian spot in CLE area, came highly recommended and met all its expectations. A little small, maybe hosts 12 tables or so, would recommend making reservations in advance. The smells are just amazing and you grow more impatient with each minute waiting for your food to come. Service was prompt and very helpful/pleasant. What's an Italian meal that doesn't start with bread. Freshly baked, light and flaky. Hate it when some places bring out frozen butters wrapped in foil. Not this place, whipped butter with garlic and herbs. For main entrĂ©e, I got my usual chicken parmigiana and again asked for extra sauce. Whopping portions. Pasta al dente and fresh. Chicken tender and juicy, with perfect amount of breading. Sauce, bellisimo. I recommend this place to all my out of town friends who want Italian
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