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  • Reasonable charcuterie, although portion is small, maybe 2 ounces in $12 appetizer portion. Main courses were disappointing. "Chicken Pot Pie" had flavorful broth, but only about 3 small pieces of chicken. This was a main course??? Duck breast was not properly rendered, which seems to be a problem in a lot of Pittsburgh restaurants. Only about 1/2 to 3/4 of the breast was served. No starch was provided. Profiteroles for dessert were a joke...$9 for three small profiteroles which clearly came out of a box and were topped with Hershey syrup. Since we were still hungry after dinner, we had some great tacos at the stand across the street.
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