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  • Tonight was our first visit to Tender. Our order was as follows: Myself: organic grain fed rib eye, exotic mushroom soup, fried potato wedges and a margarita. My husband: new york strip, green salad, short beef ravioli and a glass of pinot. We shared the sampler trio for dessert. Our wait staff consisted of Emilio and another gentleman (I forget his name). Our total was $190, we used the $75 mlife credit. I don't see how anyone can say a bad thing about this place. We never felt rushed to order or to eat. Excellent service and amazing food.
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