Tonight was our first visit to Tender.
Our order was as follows:
Myself: organic grain fed rib eye, exotic mushroom soup, fried potato wedges and a margarita.
My husband: new york strip, green salad, short beef ravioli and a glass of pinot.
We shared the sampler trio for dessert.
Our wait staff consisted of Emilio and another gentleman (I forget his name).
Our total was $190, we used the $75 mlife credit.
I don't see how anyone can say a bad thing about this place. We never felt rushed to order or to eat. Excellent service and amazing food.