I had the pleasure of being invited to dine in the private dining room which features drop setting views of the Las Vegas skyline. Jerome was so hospitable and personable and our knowledgeable server Juan Carlos took very great care of us. The staff and service was so eloquent and anticipated my every need. Serene atmosphere, so whimsical, it's as if you're dining in a champagne glass with dimly lit lights and purple accented florals. Degustation menu is incredible along with wine pairing. Langoustine prepared several ways, the best was the shrimp with a lentil curry base. Then the scallops with a coconut and green purée was amazing. The star of the entire tasting: the lobster over thinly sliced cabbage. The entire tasting is French based with Asian fusion. Many of the of the dishes had asian components incorporated. Each dish had colorful layers and it all pieced together beautifully like a completed puzzle. Don't forget the wine pairing as it is symbiotic and imperative with the courses. Overall, it was astounding. Service, food, and ambience is impeccable. C'était magnifique.