Went here for lunch today and glad it wasn't too busy as I heard there are usually long line ups.
I'm not a huge fan of sitting really close to people, however, the seating is clustered together to maximize space. So basically you hear your neighbours conversations.
So we ordered a Shio pork jowl ramen, Shoyu Char suy ramen, and the gyoza.
The pork Jowl was basically the highlight as it was perfectly done...and the Shio soup base was probably the best I've had (and I've been to a lot of different ramen places). Apparently, there is a limited quantity of the pork jowl so you may want to go earlier so they don't run out.
The Shoyu char siu was really tender and tasty as well and the soup base was amazing.
The gyoza was also really good but it didn't stand out as much as the ramen. With that being said I'd definitely get the gyoza again next time I go.
So besides the cramped surroundings, this place was exceptional and I will be back soon.
One last note is the place isn't cheap...after tip the bill was $50.