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  • Came here with my family for lunch on a saturday and had their margarita pizza, squid ink pasta with shellfish and japanese sweet potato ravioli. The pizza was pretty tasty and good portion for the lunch special price of $8. However, the japanese sweet potato ravioli, eventhough also tasty, but portion size was terribly disappointing for the price we paid--$14. There were exactly 5 small pieces of it! The good taste couldn't make up for the small amount of food. Lastly, the squid ink pasta was a good portion, taste was ok but plain, nothing exotic about it. Pretty disappointed with the experience. Bread was supposedly fresh baked daily but ours came cold, another disappointment. Did not taste like warm fresh baked bread to us at all. Service was ok, but could be better. Server left the wine list menu laying flat on our table the entire time and even place a plate of sliced lemons on it instead of removing it.
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