Wanted to try this restaurant since it's near to where I live.
It looked to me like a family-run business and that's usually good news.
We started with the arancini and I must say they were quite tasty.
They were cooked perfectly and the light tomato sauce was savory.
Then we ordered a white pizza and a lamb sausage pasta.
While the pizza was good, the pasta was just too salty, probably because of the salt already present in the sausage. Unfortunate, because the pasta was freshly made. After one bite, we notified the manager, which promptly offered to replace it.
She also offered to take care of the dessert, which was gelato from Dolce.
Overall, not bad but not spectacular.
Unfortunately, the good service couldn't make up completely for the pasta.