Fabulous add to the downtown Pittsburgh lunch options!
Lovely staff cooking scratch-made Korean family recipes. A very approachable menu with well-explained items. Had the glass noodles with vegetables, their Korean fried chicken (a boneless cutlet with a panko-style breading) and plum sauce, and a side of their kimchi, which I was assured was their grandmother's recipe. Everything was delicious, light, fresh and not at all greasy. The bulgogi and fried tofu looked delicious as well, and I can't wait to go back.
Seating is limited, but the takeout packaging is excellent.
This is an exciting new add with delicious food. Can't wait to go back!