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  • There were things we liked and things we didn't. I'll start with what we did: The Hawaiian Steak Beef brisket Gyoza Things that were ok: Beef bulgogi Mushrooms and vegetables Garlic chicken with strange jalapeño cheese fondue Things we didn't like: Shrimp (head on tail on, was messy and felt gross to shell) Red wine pork belly Sides (room temperature) Our Server was friendly but we rarely had our water refilled, and we definitely needed more of it. It was crazy loud and we were sat at the higher bar type seating and I did not like that. Rubbing elbows with a stranger isn't my favorite thing to do on a date with my husband. It took us longer to get our check back than it did to eat, no kidding. We had to flag it down. The servers run around frantically. They work hard! The interior was cool. The menu had plenty of options. We wouldn't go there again but it was a fun experience.
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