A friend referred me to try this congee place this evening. Bought the Chinese century egg with salted pork congee and sweet fried dough (ngau lei sow) for take out. The congee was absolutely delicious with a lot of thinly sliced pork, peanuts & century egg. Definitely one of the best congees I've had in Toronto. The sweet fried dough tasted fresh & tasty. Definitely will go back to this place again.