This was our first time attending this event and I elected to purchase the VIP tickets. We have been to a number of similar events in California and Arizona and this was definitely one of the best. I think the outdoor location allows the chefs more flexibility in what they can prepare, and the attendees definitely benefit!
I think the VIP tickets were worth the extra expense. We got to sample everything before the crowds came in and there were some additional excellent 'bites' in the VIP area.
Free parking, great food, wide variety - we will be back.