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  • I came here with my husband a few days ago for restaurant week. We figured this would be a great opportunity to try out a bunch of different restaurants before we decide which are worth fully indulging in later. We started out with the onion soup and what was supposed to be a Cesar salad, which it was not(we will get to that later). The onion soup I did not care for(although I LOVE onions), nor did the people at the two tables beside me apparently.....The salad I had, the garbage salad, however was quite a delicious mix of flavors. The ribeye steak itself was delicious , very flavor packed. It is probably one of the better steaks I've had compared to the numerous pricey steaks I've had at other fine dining restaurants. For dessert we had mini tiramisu, strawberry cheesecake, and pecan pie tasters. Those were delicious as well. Now as to why I deducted two stars. When we first arrived, our waiter said dessert would be profiteroles for the night. Great, I love profiteroles....but that's not what we ended up with!....what a bummer. Second, when we received our appetizer soup and salads we were supposed to have Cesar salads, as he set down our plates he even said 'Cesar salad'! But instead we had what I now know as the garbage salad. Clearly cesar salad does not have salami, shrimp, artichokes, shallots, olives, and blue cheese in it. Third, when our rib-eyes came out they were accompanied with a mushroom with a stem of rosemary poked through...he said it was a horseradish stem!......I myself cook regularly and knew that was not a horseradish stem. I was quite appalled at how he tried to pass off his lack of knowledge and attention to detail on us. I sat there in confusion as we received each part of our meal and each time I had to check with my husband that I heard what I heard. Our server honestly didn't look like he cared for his job as he was too distracted by the preseason NFL games on TV near the back of the restaurant and he sure didn't check on us during our meal or ask if we were enjoying our food. Nonetheless, the food was spectacular but the service was quite poor due to our waiter.
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