The recommended chef dish "yakiniku don" was an absolute disaster. The meat was dry/rubbery, definitely not cooked by a trained chef. The taste was unbearable to the point that it was inedible. The other dish which I can't recall its name but it was supposed to have seafood with mushrooms, was also inedible. It literally consisted of rubbery squid rings, heaps of fried onions, and some mushrooms. My husband and I both didn't eat our dishes, waitress saw that we didn't eat our food but didn't say anything. What a waste of money. Avoid this place at all costs! bunch of young idiots calling themselves "chefs" what a joke.