Okay, downright horrible management at this restaurant. The serving staff was great. The Teppan Chef from Europe, not so much. We were told 10 minute wait upon arrival for a party of 6. 45 minutes later sat at the Teppan grill area. Another 30 minutes later(no joke, not being exaggerative), the chef shows up. I asked why, and they said they rotate chefs from one area to the next. I was unaware of this practice and would have fined elsewhere had I known. We had the European chef, and his social skills weren't up to par for this type of establishment. Needless to say, I will not be dining here again. No fault to the serving staff, they were all great. It's a shame because this has the feel of an upscale establishment. Just poor management.