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  • The atmosphere is great, the portions are small, the service was slow. I ordered the NY strip and stuffed shrimp. The steak looked like a petite lunch portion. It was cooked perfectly (it's hard to cook a piece of meat that small correctly), also all three (yes three) of the stuffed shrimp were quite tasty. My girlfriend liked the shrimp trilogy, but we found the side veggies overcooked and bland (HINT: a pinch garlic and a dash of salt will work wonders guys). I will go back and try some of the appetizers and soups, but I left the place disappointed and still hungry for a steak. Places like this are exactly why I learned to cook a steak at home.
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