I'm forever a fan of Meet the Maker events. Due to my "newbie-ness" of living in AZ, I'd only heard of Wren House a few times, ever. But beer is beer, and I'm always down to drink new/local beers, support a small business, and get the 411 on themselves so I can return [and drink more beer].
Luke was a great storyteller and guide thru Wren House's background and beers. What made this even better was the intimate setting and there were only 15 of us #YelpLifers. We started with a few beer tastings, paired with Postino bites. Now I'm not terribly intelligent in this area of beer-drinking, but I felt much more enlightened as Luke explained the ingredients and process and the reason for pairing it with the matching bite [two big thumbs up for Kolsch & preztel + cheese!].
Since I'm a history and business buff, anytime someone talks relatable about their business as Luke did in addition to showing us their operations, I'm hooked. It gives a business some personality. I'm uber excited about their dreams and expansion goals, as they match perfectly with what the guys are currently doing.