Had dinner with friends here last night for the first time. We have been for brunch several times before (get the lemon ricotta pancakes!), but never for dinner. Glad we did. We started with some Indian fritters and mussels, both of which were fantastic. I had a vegan dish for my entree which wasn't that good, but I wasn't expecting much. My husband had the pan seared tile fish which was outstanding. Our friends ordered the trout and the chicken. They seemed pleased. We had their homemade sorbets for dessert. One was grapefruit and the other was coconut. The coconut was so good that I asked if they would sell me a pint. They did not. Our server was friendly and knowledgeable and new, which was very surprising. The atmosphere is great. Overall, a fantastic experience and we will definitely be going back.