Cozy, chic and comfortable for brunch; romantic for dinner. What a nice, unique spot. And delicious food. I ordered the green French toast for brunch (I can't remember exactly what it was called). But it sounded like a unique specialty, and I wanted to try something new. Clearly the chef put some thought into this one - I've never tasted anything like it and it was so good! A little savory/sweet. I had to order the sunny side up egg over-hard because I'm pregnant (they were happy to accommodate). I know it would have been even better with the runny egg. YUM. I also tasted my friend's goat cheese and tomato crepes, which were beautiful and so tasty. No air conditioning, so hot afternoons during the summer might not be the best if you struggle with heat. They take reservations on open table - it's such a sweet, little spot, so I recommend reservations if you can. Will be returning for dinner for sure.