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| - Um, well, I would like to say that I called Inferno in advance to inquire about whether they serve fish since giving up meat for lent. I was told they have a lent menu but only serve it on Friday's BUT they would make it for me even though it was Sunday. I was gracious since my husband wanted to stop at the brewery next door and these two establishments have a partnership where you can order from Inferno and they will deliver your food to your table, or vice versa, you can grab a growler at Fury and take it next door to eat with your pizza. Now being the kind of establishment that they are (wings and pizza type of joint) I wasn't expecting to be blown away, but I guess I did expect better than I got.
Because I was making a special food request I couldn't just order from the counter at Fury, which you can if you are ordering off their standard menu. So I walked next door to the entirely empty restaurant to place my order. I don't really eat fried food but again giving up the meat really limits my choices at this establishment, and I certainly wasn't feeling a salad. They have a lent menu with about four different dinner options, all fried. There were three different size fish sandwiches and a fried shrimp dinner. They all came with coleslaw and fries. I knew I would be just giving the fries to my husband and assumed the smaller of the fish sandwich would be adequate for me. I also ordered a small pepperoni and sausage pie for my husband. She asked if I wanted to any tarter or hot sauce and I said yes to the hot sauce. They charge you $.50 extra for the sauce. I'm not trying to sound cheap but come on, it was a cheap hot sauce to begin with that I bet you could buy the whole bottle for $.50. My total was $24 and change. I tipped a couple of bucks for they delivery service AKA walking it next door to the brewery.
After I returned my husband and I were enjoying our drinks but I began to notice the girl from next door coming in several times with food for other people. This was going on for about 25-30 minutes. Then I began to notice people who came in well after us getting food delivered and we were still sitting there. At the 45 minute mark I asked my husband to walk next door and check as I was almost positive at this point that they plum forgot about us and our order was either dying in a window or never started. He came back to report it will just be a few more minutes. What?!
So within a few minutes she appears (what a coincidence) and states something about timing, I'm honestly not sure what her excuse was as I was more interested in if we should be expecting cold food. She exclaimed no everything is hot and fresh. At that point she left. SO the food. Well they gave a huge portion of fries with my sandwich. Enough fries to cover a paper plate and they were heaping. My husband said the fries weren't bad, but not great either. Mediocre. My coleslaw was a little bland, but let me be honest I didn't expect much. Now onto the fish. Ugh well it was a long piece of fried cod. Not a very thick piece though. And it was served on a massive hoagie bun that was way too big for this piece of fish. It was easily two inches thick each side of the bun. I wasn't into eating a pound of bread so I tried dissecting the bread. I hollowed out the bottom half and sliced off about an inch and a half from the top half, then tried to cut the fish into two pieces to stack it on the bun I made. Well the fish kind of fell apart, and the breading was pulling away from the fish. Not the best quality. It had no real seasoning or flavor so I used my expensive hot sauce and lemon to try and help it along. It was just kind of dry and a tad greasy. I was hungry so I finished the fish. For my first fish fry of the year I have to say it can only go uphill from here. My husband was also not enthralled with his pizza, but I'll let him yelp about that. One star is too harsh, especially considering they did accommodate my special request and offered me a menu they usually only serve on Fridays, but with the excessive wait time, the price, and the lack of quality and flavor of the food, I just can't go three. We will eat in advance if we visit this brewery again.
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