I'll give it 3 stars at best. Stopped in for dinner this evening with a group of three other people. They were fairly busy I do have to say the service was fairly good. Order the mushroom flatbread that is 12 dollars. It was just ok. It did have a lot of ingredients on it. So at least they weren't skipping out. I felt the crust was too soggy in the middle and when you tried pick it up & eat it it would fall apart. And the crust around the outside was super chewy and just did not taste good. One of my other diners got the scallops and it was three tiny scallops for $17. She was a little bit irritated. If it's only going to be 3 scallops then it should at least be the large sea scallops. There are plenty of other places to eat downtown if that's what the price of the scallops are. Overall I would go back once more since there were a couple of other items on the menu I would like to try.