I'm not sure if this place changed hands but I have to say that the food and service got way better. I've dined and taken carry out two separate occasions and both were superb. The place seemed that it got renovated too so it looks much nicer than before.
The first time I went back was Friday afternoon and I was greeted immediately by a nice gentleman that served me. I ordered their Nambi udon soup with their eel and salmon nigiri. The soup was flavorful and it was what I needed on a rainy and gloomy day. The eel was fresh and it offered a nice side dish to the soup. The second time I had ordered out their Teuk Mandu Soup and the Rock and roll sushi. The soup again was so good that I finished it in one sitting and I couldn't leave any leftovers. The 4 dumplings were large and were filled with cabbage, noodles, and some pork. The rice cakes it came were also nice and chewy. The banchan (about 5 sides) also were delicious. The roll which I saved for later was also tasty and it works well together with the kimchi.
I didn't see anything on their menu about BBQ but I have to say this has become my favorite go to Korean place than Seoul Garden. The prices are much more affordable and i would definitely come back again