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| - This place is amazing! The inside looks brand new even though it's 8 years old, the owner and son are so friendly, and the food is delicious! We started with the squid salad, which was the best we've ever had. Not rubbery at all, and lots of flavor. On the roll front, we had the Arachnophobia, the Fire in the Hole, the Dyn-O-Mite, the Philadelphia (for the little) and the Red Zeppelin (from their daily specials). They taste like nothing I've had before. Their spicy mix is not mayo based, so it's much lighter but still has that great spicy taste. The creaminess comes from the fish itself, which was so fresh I'd say it was caught 5 minutes before if we weren't in the desert! We also had tuna, salmon, and yellowtail nigiri. I've had good sushi, great sushi, and terrible sushi. This was better than all those, hands down. I could split the salmon with my tongue...no biting necessary. I also had the Gold Coast martini, which was perfectly made. This is one of those trifecta of perfect places: great food, great service, and great ambiance. The prices are really good too compared to other places I've been and definitely a steal for the quality of food you're getting. Please support a local business and nourish your soul with some Wild Tuna deliciousness.
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