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  • Several reviews have been on the staples of this restaurant, due to it being a seafood restaurant. . Tho not in many reviews, I had faith to try the SEABASS. It was a simple portion..not very thick, no bells or whistles. For a moment, I was skeptical-perhaps I had chosen wrong, that was until I tasted it. The sweet sauteed browned glaze went perfectly with the lightness of this fish. Melt in your mouth.kind of fish. :). It was paired with a light garlic bok choy , very tender, with a slight crisp when cut into. I would definately have this again. The mashed potatoes with cheddar crumbs on the top was a sinful dish a mashed potatoe lover could gorge in. ..If you like mashed potaoes, this Is your side dish...the crusted topping itself is so yummy you want to pick it off the top & eat it solo, but you dont.;) The service was great. It is a very busy restaurant. The tables are all quite close together & they have multiple rooms here. The name has always deterred me from putting this place "on my go to list"..or at least, not on my top 10....this place is anything but casual..excellent food, service & dining experience. Hint*you dont have to walk Caesar's to get there..you can valet right up to the door, much easier, even on saturday night at 8pm via west side entrance
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