I went back today and it was a lot better... last time, no one followed up with us, explained what we were eating, offered us dessert or asked if we wanted our bill... The gentlemen serving us were very attentive and followed up with us without being annoying about it.. we ordered
Asado pork slider - vinegary and delish.. The fresh homemade pandasal was really good.. but hella small for $6.. but it's a hipster place, so what can you expect?
Halo halo sisig - soooo good.. so much better than the last time... A lot more flavor and it seemed like a bigger portion too.. totally worth it with the garlic fried rice
Crispy pata - it's something you can only eat twice a year but jeez... its beyond amazing.. I don't eat crispy pata nor have I ever liked it. . but this is the only place I'll eat it
Ginitaan sundae - perfect way to end the meal.. I'm not one for desserts or filipino desserts, but the coconut and ube ice cream was amazing.. totally worth it