While I've reviewed Nouveau Palais in the past for Nightlife Magazine - http://bit.ly/oUpqnb, I recently returned to the neo-vintage resto, and as always, I only have good things to say about the food and the people. In the spirit of mixing things up and keeping it fresh, the special for the night was this sort of stringy mushroom, fried, accompanied by a killer sauce. For anyone with a sweet tooth, it looks like a summer treat at Nouveau Palais is a home-made ice cream sandwich exploding with black cherries. As per usual, the staff was super friendly, and they gave us a dining experience full of heart. And fear not, the stuffed fox is still keeping watch over all patrons.