I don't usually post reviews, in fact, I have never posted a review even for any famous four star restaurants. This little place is a hidden gem! I came here from NYC during my trip to Montreal and I am a Korean, so I am very much spoiled and picky when it comes to dining-outs, especially for Korean or Korean-Chinese food. I dined here THREE times out of 7 days of my stay in Montreal because the food is unreal! Firstly, I had Jaengban Chajang Myun (noodle) and Gochu Jabchae, which was heavenly. On my second visit, I had Chajang Myun/Chambong combo. The Chambong here is probably the best Chambong I ever had in my life!!! The noodle was nicely tangy and the soup was rich and spicy without MSG!! All the seafood toppings were so fresh!! The most wonderful thing about food here is it's just like home cooking. Unlike the overly Americanized/sweetened New York city's Asian food, they make authentic Korean-Chinese food, just right. On my third visit today, I ordered Chambong Bab (rice) and Gungjung Dduckboki. So excited about another best culinary experience! Will definitely come here again on my next visit in Montreal!!