I'll start with the good: the service is wonderful. And now, I'll tell you the rest: lots of money went into this place but it confuses me. It's clearly Art Deco but then some numbskull who knows nothing about art or decorating screwed up and bought art nouveau accent pieces and even arts and crafts trim bits. (How gauche for a too large place that is terribly pretentious!)
The prices and menu are overly ambitious and clash dreadfully with the clientele who arrive in shorts and sandals.
Then there are the off-the-truck breads. So tacky. So disappointing. I'm surprised they don't use paper napkins, too. You can't have white table cloth prices then deliver placemat quality. It just doesn't work.
Like every other restaurant in CU, this place will do okay for a while, But don't expect a long life.