This place is soooo good. Came here on the recommendation of a friend who has also lived in Japan. While the sushi and sashimi were apparently mediocre (I didn't have any of the latte), the fusion dishes were an interesting and bold mix of Japanese tradition and technique with more local ingredients and flavours.
My favourite was the creamy miso chowder and the tofu and eggplant glazed with aka miso. Oooh.. and seaweed salad with goma and wakame dressing.