I been coming back to Konner Chinese Restaurant for dinners a couple of time, and both times I have good experiences and of course great yelper dinner mates!
Now I realized that make Konner's spiciness uniquely different is their spiciness is garlicky spicy... yes they are still hot and have a great kick but it is more than pure spicy.. sometimes just being hot makes some dishes lost their character..and every thing just kind of taste the same!!
Other dishes I tried:
Spicy winkles ($6.99)
- winkles kind of looks like little snails. Stirred fired in a black bean garlic chili sauce
- I was trying to suck them out.. but really you do need to pick them out with toothpicks
Steamed Fish Head with Pepper ($15.99)
- If you like fish heads... there are a lot of gooey goodness inside the head.. and be cool when your friends making sucking noises when they eating the fish eyes.....
- Just look spicy with all the red chili.. but quite savoury
Steamed Taro with Pepper ($8.99)
- A healthy option... maybe just too healthy...
- steaming the Taro does changed the texture, my fellow yelpers were not too impressed.. but I have to give credit for the huge portion...
Dong Ting Duck Noodle ($6.99)
- Great savoury duck broth, surprising good tasting..
- Big portion good value!!
Chicken in Hot Pot ($11.99)
- interesting presentation with the burner heating the hot pot
- chicken a little rubbery and dry and tasteless
Services here always surprising good. Waitresses speak limited English... Mandarin preferred.. but with all the photos in the menu, you would not have problem ordering..