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  • My friend and I showed up for lunch Mon 2/17/2014 just as they opened at 11 am. We were the 4th or 5th party to be seated. 20 min later, our "waitress" finally took our drink order. She disappeared again and re-appeared at 11:30 only after I let the busser know that we were ready (HAD BEEN READY) to order our food. She took our order and when I asked about "margaritas" she defensively shifted the blame on the bartender. Our drinks, which inc. a $9 "margarita" which, I feel, had a heaping tsp of tequila arrived at about 11:40. ONE HOUR later (12:05) we still had no food in front of us. When the busser, not our disappearing waitress, asked "how's everything?" we said we were still waiting for our food!!! Several min later, our "waitress" re-appeared on "regretfully" said the kitchen was out of the entree dish we both ordered. Shouldn't the kitchen communicated this to the wait staff PRIOR to the opening or at least when we FIRST placed the order... not 25 min later??? When we finally get our revised order, the food was mediocre. However, I order the chicken tinga burrito and almost threw up when on my second bite, I chomped on a 3" bone!!!! GROSSS!!!! The manager came by and apologize and stated she was going to speak with ...get this....The VENDOR who supplies the pre-cooked chicken to the restaurant. They don't even cook their own chicken!! The best part of that 1 hour 45 min experience was the complimentary fried ice cream and the visit with my friend. Lindo Michoacan, Here I come from now on!!
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