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  • An exceptional brunch. I Yelped "mimosas" and Bonjour Brioche surfaced to the top of the list. We had our hopes up, but learned that they don't start serving alcohol until 11am. This began as a bit of a disappointment, but it was more than made up for by the exceptional food. I had one of the best sandwiches I've ever tasted. Spicy bacon with avocado, tomato, gruyerre and chipotle aioli - served on a toasted baguette with a side salad. Amazing. Completed with a latte bowl and I was completely satisfied. I'll definitely be back. note: they only take cash.
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