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  • Came here while on vacation and saw some yummy options while browsing Groupon. We arrived and were sat and given an alternative menu as they were not running their normal menu this week. The waiter was unsure about what do as we came with our Groupon. The manager came over and was very standoffish. He explained the fine print "clearly states" they did not accept groupons during Restaurant Week. Sure, ok. Did not need to belittle us and be pompous but apparently that is this places style. Also, where I'm from Restaurant Week is an attempt to make Restaurants more accessible not less. Their tasting menu was 3 courses. The first was a $6-$7 appetizer, the second was a $15-$17 entree. The third coarse was a choice between 2 desserts. That makes those desserts worth around $14 since this menu cost $35. So Heirloom is in sum rude, pompous, greedy and its kind of out of they way of everything else. This is an easy pass folks.
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